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The benefits of Farm rasied Meat

22/06/10

  08:39:25 pm by , Categories: On The Farm , Tags: farm, meat, pigs, pork, tasting, tender
On the weekend we bought 1/2 a pig from a local farmer. It was the best tasting and tender pork I've had in a long time much better than that bought in the supermaket or butcher.

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This will I hope be the recording of our journey to self sufficiency and the building of a christian community. I believe that we as a family have been called to Christian Agrarianism.

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A MEMBER OF AUSTRALIAN BIBLICAL FAMILIES AND CHURCH WEBRING

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